Organic Jowar

Organic Jowar – Nutritious & Naturally Grown Grain

Our Organic Jowar (Sorghum) is grown without pesticides or chemicals, hand-harvested, and carefully cleaned to retain its natural nutrition. Rich in fiber, protein, and essential minerals, jowar is a healthy gluten-free grain ideal for traditional recipes, modern diets, and overall wellness.

Key Benefits:

• 🌾 High in Fiber & Protein – Supports digestion and keeps you full longer.

• 🌾 Gluten-Free & Heart-Friendly – Ideal for weight management and heart health.

• 🌾 Rich in Vitamins & Minerals – Provides iron, calcium, magnesium, and B-vitamins.

• 🌾 Supports Healthy Lifestyle – Helps in maintaining blood sugar levels naturally.

• 🌾 Versatile Grain – Can be used in rotis, porridges, salads, or baking.

Usage:

• Cook as flour for jowar rotis or flatbreads.

• Prepare porridge or upma for a nutritious breakfast.

• Use in salads, soups, or gluten-free baking.

Why Choose Our Organic Jowar?
✔ 100% Organic & Chemical-Free
✔ Fresh, Hand-Harvested & Cleaned
✔ Gluten-Free & Nutrient-Rich
✔ Perfect for Healthy Daily Diets